Description
Ruby red, enriched with violet reflections, aroma generous bouquet, which recalls ripe cherries and plums, with pleasant notes of cocoa and vanilla. Taste a wine of a velvety texture, softened by the warmth of Primitivo grapes, the finish offers notes of persistent sweetness. A wine that preserves its organoleptic characteristics for 5 years.
Food Pairing |
: | Best served with: Red meat, game, savory first courses. |
Description
Intense and elegant ruby red. wide and complex to the nose, fruity, with prunes, cherry jam aroma, with notes of tobacco, slightly spicy. Taste a full-bodied wine, soft and rich in fine tannins, with notes of cocoa, coffee and vanilla at the finish.
Color |
: | Best served with: Red meat, game, savory first courses. |
Description
Deep purple red with violet-black reflections. Aroma intense and persistent, with black-currant and wild fruit scent, spicy with balsamic and vanilla notes. Taste a full-bodied wine, soft and balanced, long and pleasantly flavoured in the end.
Food Pairing |
: | Best served with: Excellent with savoury first courses, every kind of meat courses and mature cheese. |
Description
Deep purple red with violet-black reflections. Aroma intense and persistent, with blackcurrant and wild fruit scent, spicy, with thyme notes. Taste full-bodied wine, soft and balanced, long and sapid in the end.
Food Pairing |
: | Best served with: Excellent with savoury first courses, all types of meat dishes and mature cheese. |
Description
Deep ruby red with violet reflections. Aroma intense, with notes of plum and cherry, spicy, with rosemary and vanilla scent. Taste a full-bodied wine, soft and balanced, easy to drink.
Food Pairing |
: | Starters and fish soups, soft cheese, first courses with light fish sauces. |
Description
Deep ruby red with violet reflections. Aroma intense and wide to the nose, with red fruit scent. Taste full-bodied, fresh and balanced.
Food Pairing |
: | Beef, lamb & pasta. |
Description
Intense ruby red with violet hues; complex aroma, with hints of plum and cherry, spicy with rosemary and vanilla. Full-bodied wine, soft and balanced, easy to drink and pleasant.
Food Pairing |
: | Best served with: Savoury first courses, red meat and game, mature cheese. |
Distributed by PMP
